Hollick Pinot Noir chiara-boschis-e-pira Largely from Corullon fruit (including
Description
Largely from Corullon fruit (including declassified material from the single vineyard sites)
This is why every year
but it will require several years in the cellar
more sheltered aspect
Hollick Pinot Noir chiara-boschis-e-pira Largely from Corullon fruit (includingMade from Coonawarra estate grown Pinot Noir, this wines ripe cherry and stewed plum notes are overlaid with spice and vanillin characters, imparted by ten months maturation in French oak hogsheads. We recommend cellaring for up to 5 years, to allow the typical gamey characters of developed Pinot Noir to evolve.
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