Fowles Farm to Table Chardonnay 2022 domaine-de-bila-haut Winemaking is a natural process

Winemaking is a natural process that relies on fruit from the grape vine habitat or “terroir” for quality and style

make it an ideal accompaniment to poultry and the finest fish

has enabled Tim to fully utilise his rich and accumulated knowledge from a decorated 45 years of wine-making

prior to barrelling down for eighteen months

Fowles Farm to Table Chardonnay 2022 domaine-de-bila-haut Winemaking is a natural processColour Pale straw. Aroma Ripe peaches and cream meld with rockmelon, apple, subtle oak and some floral notes. Palate Full flavoured white peach, fresh citrus and peanut brittle with a soft, rounded finish. The fruit for this wine was gently crushed and the juice was fermented in stainless steel to maintain primary fruit aromas and flavours. A significant portion of this wine was matured in French oak puncheons which are normally reserved for our