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while still remaining tender on the inside
They also have the sweetness of crab and lobster
This highly desired cut of meat deserves top billing due to its full flavor and soft texture
Also called European bass
Bronzini Quantities:Pack of 4 while still remaining tender onBranzini is a mild white fish popular in Italian cuisine and usually roasted whole and served with lemon. Also called European bass, the fish has been showing up on menus around the country and world as chefs and diners enjoy branzini's sweet, flaky meat.
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